Over the years, we have grown fresh herbs with a strong agricultural culture; two generations working with the soil that means a lot of tradition and love in the fields.
We are a family owned and managed Colombian company, dedicated to growing, packing and distributing the finest fresh herbs for culinary and medical use as well as other specialty produce, all year round.
Since 1988 we have experience in the field. All our products are produced for export and sale at the national level. We use the best health and agricultural practices to ensure high quality products whilst always caring for the environment.
Our fresh bay leaves are used in soups, stews, meat, seafood, vegetable dishes, and sauces.
Our fresh tarragon has a very distinct great taste with a fine consistency of both sweetness and bitterness, good with fish and poultry, and goes perfectly with chicken.
The cultivation and processing of herbs is guaranteed according to certified quality systems
Growing, packing and distributing all year round
Experience since 1988